Crab Legs

All you can eat crab legs

 

 
 
 
All you can eat crab legs    

  

   
 
  

  If this is going to be your first experience with crab legs at our restaurant, you have to be patient o begin with as it takes some getting used to when you want to crack the crab legs open to savour the meat within. Many people get deceived by those crab legs but there is always a decent meat to the outer shell ratio. When tasting stone crab claws, you may have to use a crab cracker or a mallet to crack the shell which is very hard and thick.

 

When you come to the best crab legs Myrtle Beach dining outlet, this is how you can begin to enjoy the crab legs.


 • You can grab the crab leg in the hand that is not dominant and you can hold the crab cracker in the dominant hand.
 • You can then turn the crab leg to its side to fit the leg sides comfortably into the cracker to give you the required leverage for you to squeeze until you manage to crack the shell open.
 • You can use a long and stemmed fork to remove the meat from the leg shell so that you can savor and enjoy the delicacy.

It will be an experience that you will never forget in your life.

 

 

 
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